I have never made sauce without using Ragu...yea I know!
But, ya know what? The can of crushed tomatoes, look just like Ragu!
Here is what I did.
Browned meat about 1 1/2 lbs.
28 oz can crushed tomatoes
6 oz tomato paste
6 oz tomato sauce (I don't know what I'm doing, just added it)
6 oz water
Maybe I'll season more at the end...dunno! It's on the stove!